Community Dairy & Artisan Cheese Enterprise
Enhancing dairy value chains and supporting local farmers through artisan cheese production.
About This Program
Enhancing dairy value chains and supporting local farmers through artisan cheese production.
The Community Dairy and Artisan Cheese Enterprise bridges the gap between traditional dairy farming and high-value food production. Operating in Thakurgaon and Joypurhat, this initiative helps local farmers pool their resources to produce premium artisan cheese. Daahuk facilitates the necessary training in hygienic processing, quality control, and sustainable packaging.Moving beyond basic milk sales, this value-added enterprise significantly increases the income of participating households. It is a prime example of integrated social capital at work, where collective effort in food processing leads to shared financial success and stronger community bonds.
Program Details
Program in Action
Other Enterprise Initiatives
Indigenous Strawberry Enterprise & Value Chain Development
Daahuk is developing a robust value chain for indigenous strawberries in Joypurhat. This enterprise empowers local farmers by connecting sustainable cultivation practices with profitable market access.
Details
Community Centric Wetland Tourism Enterprise
Operating in Sunamganj, this community-led wetland tourism enterprise generates sustainable income for local boatmen and families while preserving the natural heritage of the haor ecosystem.
Details